SURXONDARYO VILOYATI JANUBIY TUMANLARIDA TOKDA ANTRAKNOZ KASALLIGINING TARQALISHI
Keywords:
variety, anthracnose, disease, development, distribution, humidity, temperatureAbstract
This article presents the results of scientific research on the spread of anthracnose disease in the conditions of Surkhandaryo Region, its development across different areas, and its detrimental effects.References
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2. Доспехов Б.А. Методика полевого опита.–Москва. “Агропромиздат”. 1985. – С. 351.
3. Евдокимова Е. А. Микозы виноградной лозы в Краснодарском крае: дис. – Санкт-Петербург: дис.… канд. биол. наук, 2009. 141 с.
4. Пересыпкин, В.Ф. Селскохозяйственная фитопатология / В.Ф. Пересыпкин - 4-е изд., перераб и доп. - М.: Агропромиздат, 1989. - С.424 - 429.
5. Ellis M. A., Erincik O. Anthracnose of grape //Agriculture and Natural Resources. – 2008. – P. 1-3.
6. Carisse, Odile, Audrey Levasseur, and Caroline Provost. “Anthracnose risk establishment based on age-related susceptibility of grape leaves, flowers, and berries to infection by Elsinoë ampelina.” Plant disease 105.9 (2021): – P. 2380-2388.
7. Chung K. R. Elsinoë fawcettii and Elsinoë australis: the fungal pathogens causing citrus scab //Molecular plant pathology. – 2011. – Т. 12. – №. 2. – С. 123-135.
8. Dos Santos R. F. et al. In vitro production of conidia of Elsinoë ampelina, the causal fungus of grapevine anthracnose // European journal of plant pathology. – 2018. – Т. 152. – P. 815-821.
9. Ellis M. A., Erincik O. Anthracnose of grape //Agriculture and Natural Resources. – 2008. – P. 1-3.
10. FAO F. The state of food and agriculture: Climate change, agriculture and food security //Rome, Italy, 2016 – P. 318.
11. Fan X. L. et al. Phylogeny and taxonomy of the scab and spot anthracnose fungus Elsinoë (Myriangiales, Dothideomycetes) //Studies in mycology. – 2017. – Т. 87. – №. 1. – С. 1-41.
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2025-12-29
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