SURXONDARYO VILOYATI JANUBIY TUMANLARIDA TOKDA ANTRAKNOZ KASALLIGINING TARQALISHI
Kalit so‘zlar:
antraknoz, kasallik, rivojlanish, tarqalish, nav, namlik, haroratAnnotatsiya
Maqolada Surxondaryo viloyati sharoitida antraknoz kasalligining tarqalishi, uning hududlar bo`yicha rivojlanishi va zarari haqida ilmiy-tadqiqot natijalari aytib o`tilgan.Adabiyotlar
1. Дементева М.И. Фитопатология. –М: Агропромиздат, 1985. -397с.
2. Доспехов Б.А. Методика полевого опита.–Москва. “Агропромиздат”. 1985. – С. 351.
3. Евдокимова Е. А. Микозы виноградной лозы в Краснодарском крае: дис. – Санкт-Петербург: дис.… канд. биол. наук, 2009. 141 с.
4. Пересыпкин, В.Ф. Селскохозяйственная фитопатология / В.Ф. Пересыпкин - 4-е изд., перераб и доп. - М.: Агропромиздат, 1989. - С.424 - 429.
5. Ellis M. A., Erincik O. Anthracnose of grape //Agriculture and Natural Resources. – 2008. – P. 1-3.
6. Carisse, Odile, Audrey Levasseur, and Caroline Provost. “Anthracnose risk establishment based on age-related susceptibility of grape leaves, flowers, and berries to infection by Elsinoë ampelina.” Plant disease 105.9 (2021): – P. 2380-2388.
7. Chung K. R. Elsinoë fawcettii and Elsinoë australis: the fungal pathogens causing citrus scab //Molecular plant pathology. – 2011. – Т. 12. – №. 2. – С. 123-135.
8. Dos Santos R. F. et al. In vitro production of conidia of Elsinoë ampelina, the causal fungus of grapevine anthracnose // European journal of plant pathology. – 2018. – Т. 152. – P. 815-821.
9. Ellis M. A., Erincik O. Anthracnose of grape //Agriculture and Natural Resources. – 2008. – P. 1-3.
10. FAO F. The state of food and agriculture: Climate change, agriculture and food security //Rome, Italy, 2016 – P. 318.
11. Fan X. L. et al. Phylogeny and taxonomy of the scab and spot anthracnose fungus Elsinoë (Myriangiales, Dothideomycetes) //Studies in mycology. – 2017. – Т. 87. – №. 1. – С. 1-41.
2. Доспехов Б.А. Методика полевого опита.–Москва. “Агропромиздат”. 1985. – С. 351.
3. Евдокимова Е. А. Микозы виноградной лозы в Краснодарском крае: дис. – Санкт-Петербург: дис.… канд. биол. наук, 2009. 141 с.
4. Пересыпкин, В.Ф. Селскохозяйственная фитопатология / В.Ф. Пересыпкин - 4-е изд., перераб и доп. - М.: Агропромиздат, 1989. - С.424 - 429.
5. Ellis M. A., Erincik O. Anthracnose of grape //Agriculture and Natural Resources. – 2008. – P. 1-3.
6. Carisse, Odile, Audrey Levasseur, and Caroline Provost. “Anthracnose risk establishment based on age-related susceptibility of grape leaves, flowers, and berries to infection by Elsinoë ampelina.” Plant disease 105.9 (2021): – P. 2380-2388.
7. Chung K. R. Elsinoë fawcettii and Elsinoë australis: the fungal pathogens causing citrus scab //Molecular plant pathology. – 2011. – Т. 12. – №. 2. – С. 123-135.
8. Dos Santos R. F. et al. In vitro production of conidia of Elsinoë ampelina, the causal fungus of grapevine anthracnose // European journal of plant pathology. – 2018. – Т. 152. – P. 815-821.
9. Ellis M. A., Erincik O. Anthracnose of grape //Agriculture and Natural Resources. – 2008. – P. 1-3.
10. FAO F. The state of food and agriculture: Climate change, agriculture and food security //Rome, Italy, 2016 – P. 318.
11. Fan X. L. et al. Phylogeny and taxonomy of the scab and spot anthracnose fungus Elsinoë (Myriangiales, Dothideomycetes) //Studies in mycology. – 2017. – Т. 87. – №. 1. – С. 1-41.
![“AGRO ILM” jurnali Maxsus son 9 [120], 2025](https://test.agrokarantin.uz/public/journals/2/issue-87-cover.jpg)
Yuklab olishlar
Nashr etilgan
2025-12-29
Son
Bo‘lim
Articles